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Sausage List
Our sausages are made on the premises to the very highest standards of quality. We hope you enjoy them!
Champion - Traditional flavour and lots of meat: also available as Chipolatas.
Country— Delicately flavoured with herbs and spices: great for BBQs; also available as Chipolatas.
Farmhouse—A few extra spices to leave a tingle on your tongue!
Herby—A strongly flavoured sausage with extra herbs.
Garlic & Herb— Like the Herby but with added garlic— maybe not for vampires!
Lincolnshire—Medium cut with traditional herbs and spices.
Cumberland—A very meaty, coarse-cut sausage with a mild herby flavour.
Olde Wiltshire—Using our unique seasoning, this is particular to Gardner's and has a totally distinct, traditional flavour.
Onion & Chive—A delicious combination of onions, chives and spices make this one of our most popular sausages.
Apple— A slightly sweeter flavour, ideal for children.
Orange & Basil— Sweet and juicy, with a loyal following of regular customers.
Italian—Packed with mushrooms, tomatoes, garlic and Italian herbs & spices.
Marmite & Red Leicester— For all the lovers.
Leek— A mild flavoured sausage made with fresh leeks.
Pork, Mature Cheese & Branston Pickle— A Ploughman’s lunch in sausage form!
Stilton & Leek—A perfect combination of great blue cheese and fresh leeks.
Pork with Red Onion Marmalade—A delicious sausage with a sweet onion flavour.
Hot Chilli—A medium-cut sausage that packs a good punch of chilli!
Tandoori—A mild curry flavour, another BBQ favourite.
Mild Chicken Curry—A slightly different sausage made with chicken and gentle curry spices.
Garlic & Tomato—That says it all, delicious Mediterranean combination.
Pork & Apricot— Sweet and scrumptious, slightly Moroccan.
Lamb, Honey & Herbs— A Bee-autiful combination.
Gammon & Pineapple—A sweet and juicy sausage made with pork, bacon and brown sugar.
Lamb & Mint—Delicious, with a generous amount of mint, other herbs and spices.
Beef—A full-flavoured traditional sausage with plenty of red meat.
Lorne Sausage—The traditional square Scottish sausage, available in a few different varieties.
Red Leicester Cheese & Jalapeno— Like a visit to Mexico!
Scrumpy Cider & Apple—A slightly boozy sausage with a touch of herbs.
Beekeepers - Pork and gammon sausage with honey & brown sugar.
Jock’s Delight ** - Traditional sausage with added haggis, black pudding, swede and a wee dram of whisky.
Pork & Peppers ** - A summer pork sausage made with fresh red, green and yellow peppers.
Cowboys ** - One for kids of all ages; full of beans, sweetcorn and smoked bacon.
The Boozy Banger ** - A distinctive meaty sausage with a bit of added alcohol. No eating and driving, please!
Venison ** - A seasonal variety with a strong flavour.
Poachers ** - Milder than venison, with pheasant and rabbit.
Venison & Caramelised Onion ** - A slightly sweeter venison sausage.
Thai Pork ** - Oriental spices and a delicate lemon flavour.
Smokey BBQ ** - As the name suggests, just perfect for the BBQ with a hint of smokey flavour.
Turkey & Cranberry ** - A full-flavoured December special.
NEW Pork in Hoisin Sauce**- A sausage packed with oriental flavours
** Some sausages are not available all year round due to the seasonality of ingredients